Friday, December 3, 2010

Soulmates Bridal Soiree

Table

It's not everyday you get married. Which is why selecting your wedding location, the caterer, your cake, and the all important dress can sometimes feel like some of the biggest decisions of your life. We know, you want everything to be perfect. That's where we come in, like a superhero, eager to save the day and ease your worries.

This week we participated in the Soulmates Bridal Soiree at one of our favorite new venues, the Museum of Ventura County. We met soon to be brides and grooms, future mother in laws, and hard-working maids of honor, all in the throws of wedding decision making. Throughout the evening they met with photographers, cake bakers, cupcakers, makeup artists, videographers, DJ's, and more. And, since its what we do best, we fed them. Here's a peek at the menu:

Fried Mirliton with black bean pico de gallo and ranch dressing
Goat cheese stuffed figs with pomegranate molasses
Baked apple mac n' cheese bites
Mango, mint, and crab summer rolls with chili lime dressing
Pomegranate macaroons
Coffee macaroons with hazelnut ganache
Vanilla bean macaroons with white chocolate rose ganache

Stuffed figs


Baked apple mac n' cheese

Cake 1

Table closeup

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